- Pure Powder
- Natural Thickener
- A Gluten-Free Food
- Your Recipe’s Secret Ingredient
Made from the Guar Bean, Guar Gum is a natural thickening agent used widely in the food industry.
It is a common ingredient in baking with whole grain flours that don’t rise due to their lack of gluten.
Kimberly Hassen –
I really like this guar gum powder! I use it a lot in my green smoothies and it thickens them up nicely. It’s a great value for the price, too. It would be even better if there was more of it, but overall I’m very satisfied with this product